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In a world facing unprecedented challenges,
IAMgreen is dedicated to providing innovative solutions that address critical issues in agriculture and food production 

Discover how we are tackling these problems head-on with our cutting-edge technology and sustainable practices.

Macro 
Solutions  

Vertical Farming

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  • Highly efficient food production with high density per square meter

  • Reduces food transportation needs, decreasing waste and greenhouse gas emissions

Efficient Water Consumption

 

  • Reduces water consumption by 98% compared to traditional agriculture

  • Crucial in areas facing water challenges

Resilience to Climate Extremes

 

  • Greenhouses with reinforced structures and ETFE cushion technology

  • Withstands extreme conditions from heat to hurricanes, ensuring year-round production

Elimination of Agrochemicals

 

  • No harmful agrochemicals used, benefiting both human health and the environment

 

  • Enables local food production, increasing food security

  • Fresh, nutritious food can be grown anywhere, anytime, regardless of climatic conditions

Food Security

Sustainability of Aluminum

 

  • High-pressure aeroponic modules and greenhouses made primarily of aluminum

  • Infinite recyclability, durability, and reduced environmental impact

Macro 
Problems  

Climate Change 

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  • Extremely high or low temperatures

  • Increasing frequency of heatwaves, winter storms, floods, droughts, and wildfires

Population Growth 

 

  • Projected to reach 9.7 billion by 2050

Food Waste 

 

  • Approximately 1.3 billion tons of food wasted annually, enough to feed 2 billion people

  • Leading to methane emissions and water pollution

Environmental Damage from
Agriculture 

 

  • Greenhouse gas emissions

  • Soil erosion

  • Biodiversity loss

  • Ocean acidification

  • Water pollution

With only 2% of water!
3x times faster!
Lets say NO to toxic 
chemicals used to grow our food!

Self-Sufficient Hotels & Restaurants

  • Problems:

    • Limited Space for Fresh Produce Production

    • High Dependence on External Suppliers

    • Sustainability and Cost Concerns

    • Climatic Vulnerability

  • Solutions:

    • Compact Vertical Farming Modules

    • Consistent Quality and Supply

    • Sustainable Production

    • Climate-Resilient Structures

Small and Medium Urban Farmers

Problems:

  • Limited Resources

  • High Production Costs

  • Environmental Impact

  • Technical Challenges

Solutions:

  • Resource-Efficient Systems

  • Cost-Effective Production

  • Environmentally Friendly Methods

  • Comprehensive Support and Training

Innovative Supermarket Chains

  • Problems:

    • Supply Chain Vulnerability

    • Freshness and Quality Concerns

    • Consumer Demand for Sustainability

    • Space and Infrastructure Limitations

  • Solutions:

    • On-Site Production

    • Enhanced Freshness and Quality

    • Sustainable Practices

    • Modular and Scalable Solutions

Micro 
Problems & Solutions  

IAMGreen

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FOOD is everyone’s business:

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The facts: Current food growth systems rely too heavily on finite natural resources to satisfy demand, and nutrition crises continue to rise at an alarming rate.

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The need for sustainable food production and distribution practices combined with a significant increase in the demand for healthy and diversified food is fertile ground for innovation. Let's restore this story, together. 

If you want to hear more about us, invest or become a part of our team, shoot us an email:

 

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© 2022 by IAMgreen.

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